BUDGET

Move the sliders and pick your venue — a planning estimate in seconds.

Wedding budget planner

A rough estimate — real prices vary a lot by city and season.

guests
Food, drinks and rentals ≈ $95 per guest
—
    Read the budget guide

    Estimates only — actual figures may differ.

    THE YEAR AHEAD

    Book the big things first. Then breathe.

    1. Step 1 of 6Start

      12 months

      Budget, guest list, venue, date.

    2. Step 2 of 6Book

      10 months

      Photographer, caterer, planner.

    3. Step 3 of 6Style

      8 months

      Attire, florist, music.

    4. Step 4 of 6Details

      6 months

      Invitations, cake, rentals.

    5. Step 5 of 6Finish

      1 month

      Final headcount and timeline.

    6. Step 6 of 6Celebrate

      The day

      Breathe. Eat something. Enjoy.

    PLANNING

    From the first checklist to the last dance.

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    AT A GLANCE

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    Planning

    Checklists, budgets and timelines.

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    Every month, and growing.

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    The 12-month checklist kept us sane. We printed it and taped it to the fridge.
    Olivia & Ben

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