Country sourdoughBestseller
$7.5048-hour ferment, crackly crust.
Order ahead for Saturday — collect from 7am Order now →
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Baked on site every morning. Vegan options marked in store.
Bread
Seeded rye
$6.80Dense, nutty and keeps for days.
Baguette
$3.20Baked three times a day.
Pastry
Butter croissant
$3.60Laminated by hand, French butter.
Cardamom bun
$3.80Our Saturday crowd-pleaser.
Seasonal fruit tart
$5.40Whatever the market has this week.
Classes
Sourdough class
$65Sunday afternoon, 3 hours, take your loaf home.
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