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Stone-Ground Rolled Oats

(1 customer review)

Price range: $6.49 through $11.49

Thick, hearty oats rolled at a small Wisconsin mill. Made for porridge, granola and cookies.

Order within 1h 36m delivered Mon, Oct 19 – Wed, Oct 21

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Description

These oats are rolled thicker than the supermarket kind, so they hold their shape and stay chewy. They cook in about seven minutes on the stove and make a creamy bowl without turning to paste.

Details

  • Available in 1 lb and 2 lb paper bags
  • Single ingredient: organic whole oats
  • Milled in Wisconsin
  • Packed in a facility that also handles wheat

Storage

Keep in an airtight jar in a cool, dry cupboard. Use within six months for the best flavor. Try them toasted in a dry pan before cooking for a nutty taste.

Additional information

Weight

1 lb, 2 lb

1 review for Stone-Ground Rolled Oats

  1. Caleb Nguyen (verified owner) –

    Chewy, not mushy. My granola has never been better.

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